At Children’s Aid, we believe every child deserves the opportunity to grow, learn, and thrive – and that begins with access to healthy, nourishing food. That’s why our food and nutrition programs are such a vital part of how we serve New York City’s children, youth, and families.
Through interactive cooking workshops, nutrition education, gardening classes, and food distributions, we reach thousands of families each year. Beyond providing food, we equip youth and families with the knowledge, tools, and resources to make long-term healthy choices. Whether it’s a preschooler learning about colorful fruits and vegetables, a parent attending a nutrition class, or a high school student developing culinary workforce skills, we help communities facing food insecurity gain access to healthier options and a brighter future.